Monday, 8 September 2014

RECIPE OF PAYE IN ENGLISH | URDU - HOW TO COOK PAYE IN ENGLISH | URDU

Ingredients

  • Beef paya (feet/hoof) (boiled) 1
  • Onions 2
  • Green cardamoms 4
  • Oil 1 cup
  • Chicken stock 6 cup
  • Yogurt 125 gm
  • Black cumin 1 tsp
  • Ginger garlic paste 1 tbsp
  • Red chili powder 2 tsp
  • Nutmeg powder 1/2 tsp
  • Mace powder 1/2 tsp
  • Turmeric powder 1/2 tsp
  • Coriander powder 1,1/2 tsp
  • All spice powder 1,1/2 tsp
  • Coriander for garnishing
  • Green chilies for garnishing
  • Lemon for garnishing
  • Ginger for garnishing
  • Mint for garnishing
  • Salt to taste
  • Cooking Directions

  • Heat oil in a pan and fry sliced onion in it until golden brown.
  • Mix together yogurt, salt, coriander, red chili powder, mace, nutmeg, turmeric powder and ginger garlic paste.
  • Add this mixture to fried onions.
  • Stir it well together.
  • Add boiled paya and stir it well.
  • Add chicken stock, cover and cook it on low flame till tender.
  • Turn off the stove and add all spice powder, cardamoms and crushed black cumin.
  • Pour it out in a deep platter and garnish it with coriander, green chilies, lemon, chopped ginger and mind leaves before serving.

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